At work, I sit next to our events manager extraordinaire, Natasha. During the course of an average working day, we’ll very often put the worlds to rights (while working hard of course – we’re first class multi-taskers) and our conversations will wander all over the place. But one thing they always come back to is food. We both like our food. Lots.
So when I was invited to review Turtle Bay’s new menu, the first major menu change they’ve introduced since the restaurant chain arrived in Bristol, I had to invite Natasha along to test it out with me. OK, so my husband was a little bit grumpy when he found out, but he’s reviewed so many places and products with me, I really don’t think he has too much cause for complaint.
We decided to put the new Turtle Bay menu through its paces at the Cheltenham Road restaurant, which opened last summer, and we had a brilliant night. But isn’t that to be expected at Turtle Bay? Well known for its delicious 2-4-1 cocktails (daily until 7pm and then from 10pm til close), reggae beats and sparkly staff, it has a reputation as the place to party. Continue reading “A happy happy hour (or three) at Turtle Bay”
Bangers & Mash 